Wednesday, June 24, 2015

Uncorking Oak Leaf Shiraz

 This weeks wine is a Shiraz by Oak Leaf Vineyards.

Winemakers Notes: "This full-bodied, smooth Sairaz has ripe blackberry aromas, black pepper notes and a bold, long finish"

My Notes: "wet socks, musty, bitter sweet, sour, heavy full body, prickly, tart, earthy, wet asphalt, strong perfumed front, acidity finish.


















This wine to me was very tart and bitter. It puckered my mouth and was full bodied and almost heavy. Not to horrible for a $3.98 wine. But was good with my lagusana. 


~Cheers


2 comments:

  1. Lagusana is a tough food to match with a wine. I think you should give it a chance with something else.

    ReplyDelete

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